Our Expert Staff

We have a great team of food, wine and service people as well as great back-up behind the scenes. 

With hundreds of years of collective retail and food industry experience, enjoying what we do, learning by tasting and talking about fine fresh food, passing on the best food tips and helping out  - we really believe in the idea of only the best at Mortons.

We always are interested in hearing from friendly, positive people interested in joining us either as either new but enthusiastic or experienced shop/deli assistants, butchers, fish-mongers, grocers, bakers, cooks and cashiers.

Eric Morton owns the shop and has built on it over thirty years in the grocery trade adding key staff members to the team.